Currently listening to Perfect Day
B. and I had a very special dinner at Founding Farmers. It was sooo good. We’re definitely going back to sit at the bar and eat fried green tomatoes. B. and I both decided it was the best meal we’ve had for the money since we’ve been in DC. B. got the ribeye, which I could not stop stealing bites of, even though I was stuffed. Aside from Buck’s Fishing and Camping, it was probably the best steak we’ve had in DC. I had the Striped Bass au meuniere, which B. could not stop stealing bites of. We got a great wine recommendation out of it, too – the Zinfandel we wanted wasn’t available so the waiter brought us the Fess Parker Frontier Red (Lot 81). Such a great wine to know about! It’s around $10 at the liquor store and has tons of flavor (blackberry, clove, pepper, vanilla). Oh, and the appetizers were delicious. Best fried green tomatoes I have had in a long time (with delicious dipping sauce I wanted to take home in my purse) and B. thought the deviled eggs were good, too.
Sunner shirtdress, awesome Topshop zipper belt, Spanx tights, Zara shoes, Chanel purse
